La Quinta Inn And Suites

March 6, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings1

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Failed findings

  • hand hygiene slippingcritical
    Official wording: Proper Eating, Tasting, Drinking, Or Tobacco Use
    Inspector note: open cups for employees drinks placed in prep double door cooler, instructed to keep away in designated employees food section.
    code 6Priority
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: Using cloth towel in drying process for multi-use utensils at 3-comp sink, instructed not to use cloth.
    code 44
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    code 53
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: Employees personal items ( bags ) stored at kitchen food shelf, Instructed to separate.
    code 56

What changed since the previous inspection?

Compared with Pass on January 31, 2024: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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