La Rocha

August 2, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings12
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: MUST HAVE SIGNED EMPLOYEE HEALTH POLICY ON SITE FOR ALL EMPLOYEES.(PRIORITY FOUNDATION 7-38-010)
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: MUST OBTAIN AND MAINTAIN VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE.(PRIORITY FOUNDATION 7-38-005)
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MUST HAVE CONSUMER ADVISORY AND DISCLOSURE FOR MENU ON RAW/UNDERCOOKED ITEMS (EGGS, CARNE ASADA ETC).(PRIORITY FOUNDATION 7-38-005)
    code 25
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: MUST PROVIDE INTERNAL THERMOMETER INSIDE COOLER.
    code 36
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL BULK CONTAINERS OR ITEMS NOT IN ORIGINAL PACKAGE AND MAINTAIN.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: MUST PROVIDE WEATHER STRIPS FOR REAR DOOR TO MAKE TIGHT FITTING. REMOVE PLASTIC.
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: MUST INVERT PANS WHILE STORED.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: CLEAN INTERIOR OF MICROWAVE AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: CLEAN INTERIOR OF COOLER AND REFRIGERATOR AND DOOR JAM AND MAINTAIN. CLEAN SHELVING IN PREP AREA.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: REPAIR CHIPPED PAINT FROM WALLS IN FOOD PREP AREA. • REPAIR LOOSE WALL HOOKS FOR MOP DRYING IN UTILITY CLOSET AND MAINTAIN. • REPLACE DAMAGED FLOOR TILES IN REAR NEAR BACK DOOR AND MAINTAIN. • CLEAN FLOOR THROUGHOUT PREP AREA, FILTER ON VENT HOOD, DOORS/WALLS IN REAR, AND VENT. MAINTAIN ALL OF THE ABOVE.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT. • MUST REPLACE MISSING LIGHT BULB IN MOP SINK CLOSET AND BURNT OUT LIGHT IN REAR AREA.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.
    code 58

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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