La Sirena Clandestina

January 11, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings8
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: NO CHEMICAL TEST STRIPES PROVIDE FOR TESTING SANITIZING SOLUTION, AT THREE COMPARTMENT SINK, AT THIS TIME OF INSPECTION, INSTRUCTED TO PROVIDE CHEMICAL SANITIZING STRIPS UPON NEXT INSPECTION, SERIOUS CITATION ISSUED: 7-38-030
    code 22
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: DISH WASHING FACILITY IN POOR REPAIR, WHEN WATER IS DRAINED FROM THREE COMPARTMENT SINK, WASTE WATER OVER FLOWS ON TO FLOOR, NOT DRAINING INTO SEWER LINE, NOT PROPERLY BEING MAINTAINED, AND OFFENSIVE ODORS NOTED, INSTRUCTED TO REPAIR, SERIOUS CITATION: 7-38-030
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NO SPLASH GUARD AT FRONT PREP AREA EXPOSED HAND SINK, WHERE FOOD CART IS LOCATED, INSTRUCTED TO PROVIDE, CHIPPING/RUSTY WIRE SHELVES REAR PREP AREA, INSTRUCTED TO RESEAL OR REPLACE,
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT CLEAN AND MISSING FLOOR REAR FIRST FLOOR STORAGE, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE, AND BASEMENT AREA FLOOR SURFACES NOT CLEAN, INSTRUCTED TO CLEAN AND REPAIR,
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: LIGHT SHIELDS THROUGH OUT FRONT PREP AREA NOT CLEAN, DEBRIS. INSTD TO CLEAN AND MAINTAIN.
    code 35
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: EMPLOYEES BELONGINGS NOT STORED NICE AND NEATLY IN BASEMENT AREA, INSTRUCTED TO PROVIDE BETTER STORAGE SPACE FOR EMPLOYEES BELONGINGS,
    code 37
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: CLUTTER THROUGHOUT BASEMENT AREA, INSTRUCTED TO CLEAN AND BETTER ORGANIZE,
    code 41
  • Food Handler Requirements Met
    Inspector note: SOME EMPLOYEES WITHOUT FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE FOR ALL EMPLOYEES WHO'S REQUIRED TO HAVE IT,
    code 45

What changed since the previous inspection?

Compared with Pass on June 16, 2016: 7 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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