✓!
La Sirena Clandestina
October 11, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings11
- critical findings1
Failed findings
-
staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: 2.501.11 NO CLEAN UP KIT AVAILABLE ON SITE DURING THE INSPECTION FOR REVIEW. INSTRUCTED TO PROVIDE KIT & PROCEDURES FOR EMPLOYEES TO FOLLOW WHEN RESPONDING TO VOMITING OR DIARRHEA EVENTS THAT INVOLVE THE DISCHARGE OF FECAL OR VOMITUS MATTER ONTO SURFACES IN THE FOOD ESTABLISHMENT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
-
surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: 4.602.11(E)(4) MUST DETAIL CLEAN INTERIOR PANEL OF ICE MACHINE, PANEL A LITTLE DIRTY. INSTRUCTED TO MAINTAIN.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: 3.501.17 MUST DATE MARK TCS/RTE FOODS THAT HAVE BEEN PREPARED ON-SITE AND HELD IN COOLERS FOR FOR THAN 24 HOURS. INSTRUCTED TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: 3.302.12 MUST LABEL FOOD CONTAINERS WITH COMMON FOOD NAMES, WHEN FOOD HAS BEEN REMOVED FROM ORIGINAL PACKAGING. INSTRUCTED TO MAINTAIN.
-
grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: 3.304.14 MUST STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES TO PREVENT CONTAMINATION . INSTRUCTED TO MAINTAIN.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: 4.501.12 MUST REPLACE SMALL WHITE CUTTING BOARDS IN PREP AREA. DEEP, DARK GROOVES PRESENT. INSTRUCTED TO MAINTAIN. 4.402.12 MUST DISCONTINUE USING MILK CRATES AS STORAGE RACKS IN PREP AREA AND IN THE WALK IN COOLER. INSTRUCTED TO MAINTAIN.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: 4.601.11(C) MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM LOWER SHELVES ON PREP TABLES IN PREP AREA
-
bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: 5.205.15 MUST REPAIR LEAKY FAUCET ON SINK ATTACHED TO DISH MACHINE IN PREP AREA. INSTRUCTED TO MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: 6.201.11 MUST DETAIL CLEAN DEBRIS FROM FLOORS IN PREP AREA, WALK IN COOLER, AND BEHIND THE BAR. INSTRUCTED TO MAINTAIN. 6.201.16 MUST REPAIR DETACHED CEILING TILES IN PREP AREA. INSTRUCTED TO MAINTAIN.
-
Adequate Ventilation & Lighting; Designated Areas UsedInspector note: 4.202.18 MUST DETAIL CLEAN EXCESSIVE GREASE AND DUST ACCUMULATION FORM HOOD & FILTERS IN PREP AREA. INSTRUCTED TO MAINTAIN. 6.303.11 MUST REPLACE BURNED OUT LIGHT IN PREP AREA. INSTRUCTED TO MAIATAIN.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO SANITATION LICENSE, INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ONSITE.
What changed since the previous inspection?
Compared with Pass on December 6, 2017: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near West Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.