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La Tapenade (T1-B5)
October 22, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 4 LIVE COCKROACHES CRAWLING BEHIND FRONT SERVICE BAR COUNTER AND 4 LIVE SMALL FLIES ON WALLS (FRONT DISPLAY AREA). RECOMMEND TO CALL LICENSED PEST CONTROL FOR SERVICE. MUST CLEAN AND SANITIZE THE AFFECTED AREAS. SERIOUS CITATION ISSUED 7-38-020
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO CLEAN AND REPAINT STORAGE RACKS WITH RUST INSIDE PREP COOLER (ACROSS 6 BURNER STOVE) IN REAR PREP AREA.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF PIZZA OVEN AND PANINI MACHINE WITH GREASE AND AROUND PIPES, SNEEZE GUARD WITH DUST BUILD-UP IN FRONT SERVICE AREA, AND INTERIOR SURFACE OF PREP COOLER WITH MOLD LIKE BUILD-UP BEHIND FRONT SERVICE LINE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS WITH DRIED FOOD DEBRIS UNDERNEATH COOLING EQUIPMENT AT FRONT AND IN REAR PREP AREA.-------NOTED WATER POOLING UNDER ICE BIN BEHIND BAR. MUST REPAIR AND KEEP FLOORS DRY TO PREVENT PEST HARBORAGE.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO FIX FAUCET NECK (WRAPPED AROUND WITH TOWEL) WITH LEAK AT EXPOSED HAND SINK IN REAR PREP AREA (BEHIND BAR AREA).
What changed since the previous inspection?
Compared with Pass on May 23, 2013: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.