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La Trinidad
September 29, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings2
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NO SOAP OR SANTIARY HAND DRYING DEVICE AT EXPOSED HANDSINK OR AT TOILET ROOM HANDSINK. INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL.
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water/temperature at the sink offcriticalOfficial wording: Water Source: Safe, Hot & Cold Under City PressureInspector note: NO HOT RUNNING WATER UNDER CITY PRESSURE. INSTD TO PROVIDE AT ALL TIMES. CITATION ISSUED 7-38-030 CRITICAL.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: PACKAGED BEANS, SPICES, ETC NOT PROPERLY LABELED. INSTD TO LABEL SAME.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RAW WOOD STORAGE SHELVES ON SITE. INSTD TO SEAL/PAINT SAME.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: STORAGE SHELVES AND SINKS NOT CLEAN. INSTD TO CLEAN AND MAINTAIN SAME.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPLACE MISSING ATTACHED DRAINBOARD AT 3-COMPARTMENT SINK. DIPPERWELL IMPROPERLY DRAINING INTO EXPOSED HANDSINK. INSTD TO DRAIN PROPERLY.
What changed since the previous inspection?
Compared with Pass on July 23, 2013: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.