✕
La Tuya Grocery
November 27, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
-
toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 10/14/11 AS INSTRUCTED. MUST CORRECT. VIOLATIONS #32,33.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS. LOOSE WALL OUTLET COVER. CLEAN AND MAINTAIN SLICER IN COUNTER IN BUTCHER AREA, DEFROST AND MAINTAIN CHEST FREEZER (FEB. 27, 2013).
-
food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN UNUSED 3-COMP SINK & HANDSINK ON SALES FLOOR, ALL SHELVING UNITS INCLUDING WALK IN COOLER, FAN GUARD COVERS IN ALL COOLERS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR AROUND EQUIPMENT IN PREP AREA WHERE NEEDED.
-
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WALLS IN WALK-IN COOLER. REPAIR LOWER WALL ON BOTH SIDES OF SIDE DOOR WHERE NEEDED.
-
thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: LIGHT SHIELD NEEDED FOR LIGHT IN/OVER PRODUCE COOLER.
-
pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: CLOGGED THREE COMP SINK IN BUTCHER AREA; MUST UNCLOG. OWNER STATES THAT PIPES ARE FROZEN. AN ADDITIONAL THREE COMP SINK IS ON PREMISES; MUST USE IT TO WASH, RINSE AND SANITIZE UTENSILS AND UNCLOG SINK IN BUTCHER AREA. REPAIR LEAKS AT UTILITY SINK FAUCET IN WASHROOM AND AT THREE COMP SINK.
-
grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE STANDING WATER FROM MOP BUCKET ONCE DONE USING.
What changed since the previous inspection?
Compared with Pass on October 14, 2011: 2 findings appeared for the first time. 6 findings recurred.
Browse this restaurant's inspections
More restaurants in South Lawndale
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.