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La Villita Restaurant
September 2, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense Re-Inspection
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: ALL PREPARED FOODS AND FOODS REMOVED FROM ORIGINAL CONTAINERS AND STORED FOR MORE THAN 24 HOURS MUST BE PROPERLY LABELED AND DATED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: PAINT RUSTY SURFACE ON THE INTERIOR PANEL OF THE WALK-IN COOLER DOOR. PAINT ALL SHELVES INSIDE SMALL LIQUOR STORAGE ROOM.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE WHITE UPPER INTERIOR PANEL INSIDE THE ICE MACHINE, AND THE SIDES OF THE GRILLS IN FRONT FOOD PREP AREA
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE ALL STAINED CEILING TILES THROUGHOUT. REPAIR UPPER SECTION OF WALL INSIDE LIQUOR STORAGE ROOM(PEELING PAINT).
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL A MOP SINK ON PREMISES.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOP CONTAINER MUST BE ENCLOSED TO PREVENT THE SCOOP FROM CONTAMINATION.
What changed since the previous inspection?
Compared with Fail on August 4, 2016: 6 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.