La Villita Restaurant

June 9, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 6-301.14 Inspector Comments: OBSERVED NO HANDWASHING SIGNS AT FRONT HANDSINK IN MAIN PREP AREA AND IN DISHWASHING AREA. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
    code 10Priority
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: : 3-304.14 Inspector Comments: OBSERVED WIPING CLOTHS IN A CONTAINER OF STAGNANT DISCOLORED SMELLY WATER IN DISHWASHING AREA. INSTRUCTED MANAGER TO DISCARD WATER, CLEAN AND STORE WIPING CLOTHS IN SANITIZING SOLUTION.
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: 4-101.19 Inspector Comments: OBSERVED ALUMINUM FOIL USED AS LINER ON COOKING EQUIPMENT AND ON SHELVES IN MAIN PREP AREA. INSTRUCTED MANAGER TO REMOVE ALL ALUMINUM FOIL FROM COOKING EQUIPMENT AND SHELVING UNITS. ALL FOOD AND NON-FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.
    code 47
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-301.12 Inspector Comments: OBSERVED NO SINK STOPPERS FOR 3 COMPARTMENT SINK AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE ADEQUATE SINK STOPPERS TO FILL 3 COMPARTMENT SINK.
    code 48
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13 Inspector Comments: OBSERVED ACCUMULATED FOOD DEBRIS ON EXTERIOR OF COOKING EQUIPMENT IN MAIN PREP AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17 Inspector Comments: OBSERVED NO COVERED WASTE RECEPTACLE IN WOMENS TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.12 Inspector Comments: OBSERVED FOOD DEBRIS ON FLOORS THROUGHOUT MAIN PREP AREA AND DIRT DEBRIS IN DISHWASHING AREA. INSTRUCTED MANAGER TO CLEAN AND PROVIDE.
    code 55

What changed since the previous inspection?

Compared with Fail on June 2, 2021: 7 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up