Lacuna Entertainment

August 9, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings12
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: OBSERVED INTERIOR OF ICE MACHINE WITH BLACK SUBSTANCE ON AND AROUND THE ICE MAKER. INSTRUCTED TO CLEAN AND SANITIZE. SERIOUS VIOLATION 7-38-005(A).
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED NO PEST CONTROL LOG BOOK ON SITE. INSTRUCTED TO HIRE A STATE LICENSED PEST CONTROL OPERATOR AND PROVIDE PEST CONTROL LOG BOOK. OBSERVED THE FOLLOWING EXIT DOORS NOT RODENT PROOFED WITH 1/2 INCH GAP AT THE BOTTOM OF SAID DOORS; 2170 SOUTH EXIT, COMPACTOR DOOR AND LOADING DOCK AREA DOOR. INSTRUCTED TO MAKE ALL DOOR TIGHT FITTING AND RODENT PROOFED AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
code 18
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: OBSERVED NO CHEMICAL TEST STRIPS TO TEST THE CONCENTRATION OF THE SANITIZING COMPARTMENT OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 22
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: UNABLE TO OPERATE (TEST) THE DISH MACHINE DURING INSPECTION. INSTRUCTED TO HAVE ACCESS AND TO OPERATE MACHINE FOR TESTING. SERIOUS VIOLATION 7-38-030.
code 24
Adequate Number, Convenient, Accessible, Properly Designed And Installed

Inspector note: OBSERVED NO HOT OR TEMPERED WATER AT THE WASHBOWLS LOCATED ON THE 5TH FLOOR OF PREMISES. INSTRUCTED TO PROVIDE HOT OR TEMPERED WATER AND MAINTAIN. SERIOUS VIOLATION 7-38-030.
code 26
Toilet Rooms Enclosed Clean, Provided With Hand Cleanser, Sanitary Hand Drying Devices And Proper Waste Receptacles

Inspector note: OBSERVED WASHROOMS (MEN, WOMEN) NOT COMPLETELY ENCLOSED, NO DOORS, ON THE 1ST FLOOR (EVENT SPACE). INSTRUCTED TO FULLY ENCLOSE WASHROOMS AND MAINTAIN. SERIOUS VIOLATION 7-38-030.
code 27
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED NO ICE BIN COVERS FOR WET BAR LOCATED ON THE 1ST FLOOR. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED HOSE FOR ICE BIN DRAIN WITH BLACK SUBSTANCE. INSTRUCTED TO REPLACE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR DRAIN WITH ACCUMULATED DIRT DEBRIS UNDER THE 2 COMPARTMENT SINK AND THE 3 COMPARTMENT SINK LOCATED IN THE WET BAR. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED PEELING PAINT ON THE CEILING LOCATED IN THE FOOD PREP AREA. INSTRUCTED TO REMOVE PEELING PAINT AND RESEAL. OBSERVED BRICK WALL IN THE FIRST FLOOR MENS AND BOTH 5TH FLOOR WASHROOMS PLUS IN THE UTILITY CLOSET. INSTRUCTED TO MAKE ALL SURFACES SMOOTH AND EASILY CLEANABLE. INSTALL 4" COVING IN 1ST FLOOR SERVICE KITCHEN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED LIGHT SHIELDS NEEDED IN THE WET BAR AREAS. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED NO EXHAUST FANS LOCATED IN THE LOWER LEVEL WOMENS WASHROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Not Ready on May 10, 2016: 12 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.