Lady Di's Bakery

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Adequate Number, Convenient, Accessible, Properly Designed And Installed
  Inspector note: OBSERVED NO RUNING HOT WATER AT THE CUSTOMER RESTROOM WASHBOWL. INSTRUCTED TO PROVIDE RUNNING HOT WATER AT THE CUSTOMER RESTROOM WASHBOWL. SERIOUS VIOLATION 7-38-030
  code 26
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED FLOUR ON THE FLOOR OF THE PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR.
  code 34
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED THE HOT AND COLD WATER KNOBS LEAKING AT THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN ALL PLUMBING.
  code 38

What changed since the previous inspection?

Compared with Pass on July 31, 2015: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.