Laganini

June 23, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: PREMISES HAS NO COLD RUINING WATER AT EXPOSED HAND SINK IN KITCHEN PREP AREA, WHERE FOODS ARE COOKED AND PREPARED, INSTRUCTED THAT SINK MUST HAVE TEMPERED OR HOT AND COLD RUNNING WATER, TO PROPERLY WASH HANDS, PREMISES PLACED ON 48 HOUR NOTICE, SUPERVISOR AND OFFICE NOTIFIED, CRITICAL CITATION ISSUED: 7-38-030
code 11Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 10 SMALL FLIES (FRUIT FLIES), BY REAR DOOR FLYING AROUND DIRTY LINEN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN AREA, SERIOUS CITATION ISSUED: 7-38-020
code 18
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOODS INSIDE COOLER NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: STORING FOIL ON SHELVING SURFACES, INSTRUCTED TO RESTRICT AND REMOVE ALL FOIL, SURFACE MUST BE SMOOTH AND CLEANABLE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INTERIOR OF ICE MACHINE NOT CLEAN, INSTRUCTED TO DETAIL CLEAN AND SANITIZE FOOD CONTACT SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR NOT CLEAN ALONG WALLS AND IN ALL CORNERS THROUGHOUT ESPECIALLY UNDER AND AROUND COOKING EQUIPMENT, INCLUDING FLOORS THROUGHOUT BASEMENT. INSTRUCTED TO MAINTAIN FLOORS IN A CLEANER FASHION,
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CHIPPING PLASTER ON WALL REAR STORAGE AREA, INSTRUCTED TO REMOVE AND REPAINT, ALL SURFACES MST BE SMOOTH AND EASILY CLEANABLE,
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: NO LIGHT SHIELD ABOVE COOKING EQUIPMENT, INSTRUCTED TO PROVIDE,
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO THREE SINK STOPPERS FOR THREE COMPARTMENT SINK, LOW WATER PRESSURE AT HAND SINK IN WOMENS BATHROOM AND LEAK UNDER SINK IN MENS BATHROOM, INSTRUCTED TO REPAIR ALL PLUMBING ISSUES AND BETTER MAINTAIN,
code 38
Linen: Clean And Soiled Properly Stored

Inspector note: SOILED LINEN IMPROPERLY STORED, INSTRUCTED TO PROVIDE ADEQUATE STORAGE CONTAINERS TO ELIMINATE PEST ISSUES,
code 39
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: UNNECESSARY ARTICLES AND CLUTTER STORED IN REAR STORAGE AREA AND IN BASEMENT AREA, INSTRUCTED TO REMOVE TO PREVENT RODENT AND INSECT HARBORAGE. MUST REORGANIZE. USABLE ITEMS MUST BE STORED 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING.
code 41
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE,
code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 4, 2014: 8 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Square

See every restaurant in Lincoln Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.