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Lahore Food & Grill

January 21, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO EMPLOYEE HAND WASHING SIGNAGE AT HAND SINKS IN BATHROOMS. MUST PROVIDE.
code 10Priority
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED HALF OF OTHER SWINGING DOOR MISSING BETWEEN DINING AND PREP AREA. MUST INSTALL BARRIER SEPARATING CUSTOMERS AND PREP AREA.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED FOOD SPLATTERS INSIDE OF MICROWAVE CLOSEST TO COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED UNUSED EQUIPMENT AND OTHER UNNECESSARY ITEMS STORED OUTSIDE BY REAR DOOR. INSTRUCTED TO REMOVE ITEMS TO PREVENT PEST HARBORAGE.
code 55

What changed since the previous inspection?

Compared with No Entry on January 5, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.