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Lao Sze Chuan Restaurant
May 1, 2018 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass Re-Inspection
- failed findings4
- critical findings1
Failed findings
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED FOOD HANDLER TOUCH READY TO EAT FOODS WITH BARE HANDS. FOOD HANDLER PUT BARE HAND INTO CONTAINER OF READY TO EAT CUT VEGETABLES WITH BARE HAND THEN PROCEEDED TO ADD ADDITIONAL FOOD ITEMS TO PLATE. INSTRUCTED MANAGER TO HAVE FOOD HANDLER WASH HANDS AND PUT ON GLOVES TO HANDLE READY TO EAT FOODS. CRITICAL VIOLATION 7-38-010(A)
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: FOUND 2 CONTAINERS OF READY TO EAT CUT VEGETABLE ON THE GROUND OUTSIDE ON THE PUBLIC WAY. CONTAINERS WERE OPEN AND EXPOSED TO THE ELEMENTS. MANAGER DISCARDED THE PRODUCT AT THIS TIME. SERIOUS VIOLATION 7-38-005(A)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST DETAIL CLEAN INTERIOR OF ICE MACHINE TO REMOVE ANY BUILD UP. CORRECT AND MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOP MUST BE STORED IN A CLEAN SANITIZED CONTAINER. CORRECTED AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on April 24, 2018: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.