Cooked?✓!
Lao Sze Chuan
September 11, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint Re-Inspection
- failed findings10
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: REAR OUTSIDE EXIT DOOR NOT RODENT PROOFED AT THE BOTTOM; INSTRUCTED TO COMPLETELY RODENT PROOF DOOR TO SEAL THE 1/2 INCH GAP AT THE BOTTOM.
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: OBSERVED SOME WIPING CLOTHS LAYING ON THE PREP TABLE AND NOT STORED IN A SANITIZING SOLUTION WHEN NOT IN USE; INSTRUCTED TO STORE IN A SANITIZING SOLUTION WHEN NOT IN USE.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED THE RUBBER GASKETS AT THE THREE DOOR FREEZER IN POOR REPAIR. INSTRUCTED TO REPLACE GASKETS AT THE THREE DOOR FREEZER.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING EQUIPMENT: EXTERIOR SURFACES OF THE BULK STORAGE CONTAINERS AT BOTTOM OF PREP TABLE, MEAT SLICER, BOTTOM AND EXTERIOR SURFACE OF THE FRYERS, WOK STATION, EXTERIOR SURFACES OF OTHER COOKING EQUIPMENT AND INTERIOR/EXTERIOR SURFACES OF REFRIGERATION UNITS AND FREEZERS. • INSTRUCTED TO CLEAN THE INTERIOR OF THE ICE MACHINE AND CLEAN CUTTING BOARDS IN KITCHEN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: INSTRUCTED TO CLEAN THE FLOORS IN THE FOLLOWING AREAS: UNDERNEATH COOKING EQUIPMENT, BEHIND AND AROUND ICE MACHINE, BEHIND AND AROUND HOT WATER TANK AND UNDER DISHMACHINE AND SINK. • INSTRUCTED TO CLEAN AND MAINTAIN THE WALLS AROUND THE THREE COMP SINK IN THE KITCHEN, CLEAN WALLS AROUND AND BEHIND THE COOKING EQUIPMENT AND REFRIGERATION UNITS, CLEAN ALL PIPES ATTACHED TO THE COOKING EQUIPMENT TO REMOVE GREASE OBSERVED AND CLEAN ALL CEILING VENTS IN KITCHEN TO REMOVE DUST OBSERVED. • OBSERVED SOME WATER STAINED CEILING TILE IN WASHROOMS; REPLACE TILE WHERE NEEDED.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: INSTRUCTED TO CLEAN VENTS ABOVE THE COOKING EQUIPMENT TO REMOVE GREASE.
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All Food Employees Have Food Handler TrainingInspector note: INSTRUCTED TH PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST BE OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.
What changed since the previous inspection?
Compared with Fail on September 3, 2019: 10 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.