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Lao You Ju Chinese Bar And Restaurant
September 19, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN AND MAINTAIN THE FOLLOWING: SLICER ON PREP TABLE IN MAIN KITCHEN, INSIDE OF WALK IN COOLER SHELVES, BOTTOMS AND TOPS OF PREP TABLES IN BOTH KITCHENS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS UNDER EQUIPMENT TO REMOVE GREASE AND FOOD PARTICLES, CLEAN INSIDE OF WALK-IN UNITS UNDER SHELVES. CLEAN UNDER SINKS AND DISHMACHINE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN AND MAINTAIN WALLS AROUND DISHMACHINE AND UTILITY SINK. SOME DUST OBSERVED ON VARIOUS ATTACHED WALL EQUIPMENT; CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: DISHMACHINE HAS LIME BUILD-UP; MUST CLEAN AND MAINTAIN TO REMOVE LIME BUILD UP. REPAIR LEAK AT FAUCET OF THREE COMP SINK IN MAIN KITCHEN.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: INSTRUCTED THAT ALL FOOD HANDLERS MUST WEAR HAIR RESTRAINTS AT ALL TIMES WHILE HANDLING AND PREPARING FOODS.
What changed since the previous inspection?
Compared with Pass on June 23, 2014: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.