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L'appetito

July 19, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings7
critical findings0

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: FOUND PRE-PACKAGED BROWNIES, RICE CRISPY TREATS, FOCCA BREADS, ITALIAN BREADS NOT LABELED NEXT TO THE PASTRY CASE. All food not stored in the original container shall be stored in properly labeled containers.MUST ALWAYS PROVIDE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: FOUND A GARBAGE BAG BEING USED AS A CABINET COVER. MUST REPAIR/REPLACE AND MAINTAIN CABINET DOOR UNDER THE HAND SINK IN THE DELI PREP AREA HAND SINK.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FOUND SIX CRACKED AND BROKEN FLOOR TILES AROUND COLUMN LOCATED IN FRONT OF ENTRY WAY INTO THE DELI PREP AREA.MUST REPAIR/REPLACE AND MAINTAIN SO AS TO BE SMOOTH AND EASILY CLEANABLE. FOUND FOOD DEBRI AND CRUMBS ALONG ALL WALL BASES IN THE CUSTOMER DINING AREA, THE FRONT COFFEE SERVICE AREA AND THE DELI PREP AREA. MUST CLEAN SANITIZE AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: FOUND ACCUMULATED DUST, DEBRI AND DEAD INSECTS INSIDE LIGHT SHIELD COVERS IN THE CUSTOMER DINING AREA. MUST CLEAN AND SANITIZE.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: FOUND NO END COVERS FOR THE LIGHT SHIELD COVERS AT THE COLD HOLDING UNIT ON THE LEFT HAND SIDE ACROSS FROM THE DELI. ALSO AT THE REAR AREA ABOVE THE 3-COMP SINK AREA AND STORAGE RACKS. MUST PROVIDE AND MAINTAIN.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: FOUND NO LONG STEM THERMOMETER ON PREMISES. MUST PROVIDE A LONG STEM THERMOMETER.
code 40
Food Handler Requirements Met

Inspector note: MANAGER COULD NOT PROVIDE FOOD HANDLER'S CERTIFICATES FOR ALL EMPLOYEES AT FACILITY. INSTRUCTED TO PROVIDE IDPH FOOD HANDLER'S CERTIFICATES FOR ALL FOOD PREP STAFF MEMBERS. NEW EMPLOYEES MUST OBTAIN IDPH FOOD HANDLER'S CERTIFICATES WITHIN 30 DAYS OF HIRE.
code 45

What changed since the previous inspection?

Compared with Pass on December 21, 2016: 6 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.