Las Americas Food& Liquor Inc.

August 15, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings12
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED DURING DISPLAY.OBSERVED 4 HEADS OF LETTUCE & 3 BELL PEPPERS ROTTEN IN PRODUCE DISPLAY UNIT FOR SALE.MUST ROTATE STOCK DAILY.APPX.4LBS.$11.(SERIOUS 7-38-005A)
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED EVIDENCE OF MORE THAN 15 LIVE DRAIN FLIES & HOUSE FLIES FLYING AROUND 1ST FL. & BASEMENT,FRONT,SIDE & REAR DOORS NOT TIGHT FITTING.NO COPY OF STATE LICENSE IN LOG BOOK TO VIEW AT THIS TIME.MUST RODENT PROOF DOORS.PROVIDE LICENSE.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/15/12.(SERIOUS 7-38-020).
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER CERTIFICATE POSTED TO VIEW WHILE READY TO EAT SLICING LUNCHEON MEATS ARE BEING SLICED AT THIS TIME .MUST PROVIDE A POST CERTIFIED FOOD MANAGERS CERTIFICATE.(SERIOUS 7-38-012).
    code 21
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST REMOVE KNIFES STORED IN BETWEEN PIPES & WALL IN MEAT DEPT.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON REACH IN FREEZER,MEAT COOLER STORED IN REAR LIQUOR AREA,WALL OUTLET COVERS,WORN CUTTING BOARD.MUST PROVIDE SINK STOPPERS FOR 3-COMP SINK
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRI FROM SAW MACHINE,PREP TABLES & LEGS,MEAT SLICER,GARBAGE CAN LID,MILK COOLER,VANITY DOOR AT HAND SINK IN PREP AREA,SERVICE COUNTER SHELVING UNITS.MUST DEFROST FREEZER IN LIQUOR STORAGE AREA,WALL VENTS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN FOOD DEBRI FROM FLOORS ALONG WALL BASES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN WALLS & CEILINGS IN BEER WALK IN COOLER,DOOR LEADING TO ADJACENT POP STORAGE AREA.MUST REPAIR OR REPLACE DAMAGED WALL BEHIND PREP TABLE,STAINED & DAMAGED CEILING TILES.MUST SEAL ALL OPENINGS AROUND PIPES & WIRES LEADING INTO WALLS & CEILINGS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELDS IN LIQOUR STORAGE AREAS & WALK IN BEER COOLER.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REMOVE GARDEN HOSE FROM 3- COMP SINK.MUST PROVIDE DRAINLINE IN MEAT COOLER IN REAR LIQUOR STORAGE AREA.MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER FOR MEAT & MILK COOLER.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE & STORE CANDY & OTHER ARTICLES FROM STAIR CASE LEADING TO 2ND FL.FOR APARTMENTS.
    code 41

What changed since the previous inspection?

Compared with Pass on August 25, 2010: 9 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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