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Las Delicias De Michoacan

January 16, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-012(A) NO CITATION ISSUED -
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: ALL PREPARED FOODS IN COOLERS MUST BE PROPERLY LABELED WITH PRODUCT NAME, AND EXPIRATION DATE WITHIN 7 DAYS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED -
    code 23
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: EXPOSED WASTE PIPES ON CEILING IN BASEMENT DRY FOOD STORAGE MUST BE ENCASED,ALSO ABOVE THREE COMPARTMENT SINK,(BASEMENT AREA)AND ABOVE CHEST FREEZERS
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED BLACK PLASTIC CRATES USED FOR SHELVES TO STORE FOOD AND NON-FOOD ITEMS IN BASEMENT AND PREP AREA,INSTRUCTED TO REMOVE SAID CRATES AND PROVIDE RAISED SHELVES
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: BACK FLOW PREVENTION DEVICE NOT LOCATED AT WATER(GREEN)SPAY BY THE THREE COMPARTMENT USED FOR ICE CREAM MIXER UNIT.MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: BRICK WALLS IN BASEMENT FOOD STORAGE AREA NOT CLEANABLE. INSTRUCTED TO PROVIDE A SMOOTH CLEANBLE AND NON-ABSORBENT SURFACE; ALL CRACKS AND CREVICES MUST BE SEALED
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. - -
    code 58

What changed since the previous inspection?

Compared with Pass on February 15, 2018: 8 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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