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Las Islas Marinas

January 10, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: A SPLASHGUARD IS NEEDED AT THE EXPOSED HANDSINK IN KITCHEN FOOD PREP,AND CUTTING BOARDS WITH DEEP CUTS MUST BE REPLACED ALSO ALUMINUM FOIL LINERS MUST BE REMOVED FROM SHELVINGS SAME AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE SIDES OF HOT COOKING EQUIPMENTS,DEEP FRYERS,SHELVINGS,COOLERS REQUIRE A DETAIL CLEANING.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS ALONG HOT COOKING EQUIPMENTS REQUIRES A DETAIL CLEANING AND REPAIR SMALL SECTION OF CEILING OVER A KITCHEN COOLER MUST BE SMOOTH,EASILY CLEANABLE ALSO SEAL ANY NOTICEABLE OPENINGS ON WALLS WHERE NOTED TO THE MANAGER.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE MECHANICAL VENTILATION INSIDE THE MENS TOILET ROOM IS NOT WORKING.MUST REPAIR,MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on July 11, 2011: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.