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Las Mananitas
October 2, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings11
- critical findings3
Failed findings
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Food In Good Condition, Safe, & UnadulteratedcriticalInspector note: NOTED HEAVY BUILD UP ON CONDENSATION UNIT AND SHELVES DRIPPING ONTO FOOD ITEMS STORED ON SHELVES INSIDE THE FREEZER. MANAGER IMMEDIATELY AND VOLUNTARILY 3-101.11 DISPOSED OF 10 LBS OF PRODUCTS WORTH $40.00 THROUGH DENATURING PROCESS.INSTRUCTED DEFROST AND REPAIR THE CONDENSATION UNIT AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NOTED NO EMPLOYEE HEALTH POLICY ON SITE AT THE TIME OF INSPECTION FOLLOWING THE NEW CODE AND GUIDELINES. INSTRUCTED TO HAVE VERIFICATION OF POLICY FOR EACH EMPLOYEE ONE ON SITE AT ALL TIMES. PRIORITY FOUNDATION #7-38-010. NO CITATION ISSUED TODAY.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: MANAGEMENT UNABLE TO PROVIDE A PROCEDURE FOR CLEANING UP VOMITING AND DIARRHEA.INSTRUCTED TO HAVE ONE INCLUDING THE CHEMICALS AND SUPPLIES NEEDED. PRIORITY FOUNDATION #7-38-005. NO CITATION ISSUED
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: NOTED UPPER COMPARTMENT OF ICE MACHINE NOT CLEANED. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED IMPROPER LABELING FOR TCS READY TO EAT FOODS. INSTRUCTED TO PROPERLY LABEL WITH PRODUCT NAME AND USE BY DATE. PRIORITY FOUNDATION. 7-38-005(A). NO CITATION ISSUED.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: NOTED ESTABLISHMENT IS SERVING EGGS COOKED TO ORDER. INSTRUCTED TO PROVIDE CONSUMER ADVISORY ON MENU FOR CUSTOMERS. NEEDS TO INCLUDE A REMINDER AND DISCLOSURE STATEMENT ALONG WITH AN ASTERISK NEXT TO EACH ITEM THAT CAN BE SERVED RAW OR COOKED TO ORDER. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
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In-Use Utensils: Properly StoredInspector note: NOTED SERVING PLATES ON SHELVES AT THE KITCHEN PREP AREA NOT PROPERLY STORED. INSTRUCTED TO INVERT ALL SERVING PLATES AT THE DINNING TABLES TO PREVENT DUST ACCUMULATION.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: NOTED RUSTY SHELVES IN INSIDE WALK IN COOLER. INSTRUCTED TO CLEAN REPAINT WITH NON TOXIC FOOD GRADE PAINT AND MAINTAIN.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED NO SELF CLOSING DOOR FOR EMPLOYEE BATHROOM. INSTRUCTED TO PROVIDE SELF CLOSING DEVICE. • OBSERVED NO LIDS FOR TRASH CANS IN WOMEN'S AND UNISEX BATHROOMS. INSTRUCTED TO PROVIDE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED DUSTY CEILING FANS AND CEILING IN DISH WASHING AREA AS WELL AS STAINED CEILING TILES. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED THICK GREASE ACCUMULATION ON FLOORS IN KITCHEN PREP AREA UNDER EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE ALLERGEN TRAINING FOR EMPLOYEES WHO HAVE THE CITY OF CHICAGO FOOD MANAGER CERTIFICATE.
What changed since the previous inspection?
Compared with Pass on May 25, 2018: 11 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.