Las Tablas On Lincoln

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings4
• critical findings1

← Back to the current restaurant page

Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: All cold food shall be stored at a temperature of 40F or less. POTENTIALLY HAZARDOUS FOODS STORED AT IMRPOPER TEMPERATURES INSIDE OF THE WALK-IN COOLER. OBSERVED COOKED BEANS AT 44.6F, EGGS AT 44.7F, MILK AT 44.7F, CHEESE AT 44.9F, BEEF AT 45.1F, PORK AT 45.3F. MANAGEMENT VOLUNTARILY DISCARDED 528# OF FOOD WORTH $1772. CRITICAL VIOLATION 7-38-005A.
  code 3Priority
• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED APPROXIMATELY 30 LIVE FRUIT FLIES ON THE WALLS IN THE PREP AREAS, AND BARS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
  code 18
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN THE FAN COVER IN THE COOLER OF THE 1ST FLOOR PREP AREA, MICROWAVE AND VENTILATION HOOD IN THE 1ST FLOOR PREP AREA, AND VENTILATION HOOD FILTERS IN THE BASEMENT PREP AREA.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOOR DRAINS THROUGHOUT THE PREMISES.
  code 34

What changed since the previous inspection?

Compared with Pass on June 18, 2010: 4 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Lake View

• ? Baba's At Wrigley
  cooked · 951 W Addison St · inspected November 28, 2014
• ? United Church Of Christ
  cooked · 615 W Wellington Ave · inspected August 7, 2012
• ✓! The Wheel House
  cooked · 3553 N Southport Ave · inspected October 23, 2013
• ? Pizza Ria Wrigleyville
  cooked · 3515 N Clark St · inspected September 4, 2012
• ✓ Toon's Bar & Grill
  clean · 3857 N Southport Ave · inspected January 8, 2026
• ? Julius Meinl
  cooked · 1414 W Irving Park Rd · inspected September 8, 2014

See every restaurant in Lake View →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.