Cooked?✓
Las Tablas
June 7, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: Found several scoops, bowls, and utensils stored (resting in foods) in different bulk containers throughout kitchen. Instructed to remove all utensils and store outside bulk foods in a separate, clean container, or ensure handles are resting outside the food (such as beans, rice, sangria, etc). Must maintain.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Found raw wood under shelving in front prep area. Instructed to seal or paint. All surfaces must be smooth and easily cleanable.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Found small amount of orange mold on lower interior of ice machine. Found small amount of black mold on lip of cover of ice dispenser (upper interior). Instructed to remove all, clean, sanitize and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Found excessive dust build up on vents on the outside of cooking hood in the rear kitchen. Found grease build up on the interior of the hood above cook line in the front kitchen. Instructed to remove, clean and maintain all hoods.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: Found lights out in the sliding door cooler in the front kitchen area, and inside the hood above the front cooking line (one bulb is covered in grease). Instructed to replace all bulbs. Must maintain adequate lighting throughout kitchen, prep areas and inside all coolers.
What changed since the previous inspection?
Compared with Pass w/ Conditions on November 24, 2015: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.