Latin American Rest & Lounge

June 16, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeShort Form Complaint
  • failed findings4
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
    Inspector note: In food establishments, there shall be adequate sewage and waste water disposal facilities that comply with all the requirements of the plumbing section of the Municipal Code of Chicago. STANDING SEWER WASTE WATER IN BASEMENT AREA, INCLUDING BEVERAGE AND OTHER DRY STORAGE ITEMS. STRONG, FOUL ODORS, SEWER WATER ALL OVER FLOOR AND POOLED IN SOME AREAS. PLUMBER ARRIVE ON SITE, DURING INSPECTION, TO REPAIR ANY PLUMBING LEAKS, ROD DRAIN AND/OR BACK-UP. MUST WASH AND SANITIZE FLOORS AND SURFACES. CRITICAL CITATION ISSUED, 7-38-030
    code 10Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. OBSERVED COLD AND HOT FOODS BEING TRANSPORTED IN A VAN THATS NOT HEATED, AND OR COLD, WITH NO COLD OR HOT BOXES TO PROPERLY MAINTAIN FOOD TEMPS, INSTRUCTED TO INVEST IN THE PROPER EQUIPMENT TO TRANSPORT FOODS TO KEEP TEMPERATURE OF FOODS SAFE 40'F, AND BELOW FOR COLD AND 140'F, AND ABOVE FOR HOT FOODS, FOODS WERE JUST COOKED, AND REMOVED FROM COOLER TO TRANSPORT TO A NEIGHBORHOOD FEST, ALSO OBSERVED FOODS BEING STORED ON FLOOR AND NOT ON TOP OF COUNTER TABLES SERIOUS CITATION ISSUED: 7-38-005A
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED 35 RODENT DROPPING VARIOUS AREAS THROUGH-OUT PREMISES, 1ST FLOOR KITCHEN, DINING AND BASEMENT AREAS, UNDER AND BEHIND EQUIPMENT, INSTRUCTED TO CLOSE ALL OUTER OPENING TO PREVENT RODENT ENTRY FRONT DOOR NOT RODENT PROOF, INSTRUCTED TO PROVIDE A RODENT PROOF STRIPE AT BOTTOM OF FRONT DOOR APPROX. 1/2 GAP OPENING AT BOTTOM OF DOOR SERIOUS CITATION ISSUED: 7-38-020
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE AREA HAS OVERFLOWING GARBAGE CONTAINERS, LIDS ARE NOT COMPLETELY SEALED, TRASH ALL OVER GROUND AREA, CLUTTER UNDER OUTSIDE PORCH, OUTSIDE BACK DOOR, CAUSING A RODENT HARBORAGE SERIOUS CITATION ISSUED: 7-38-020
    code 19

What changed since the previous inspection?

Compared with Pass on April 28, 2011: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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