Laurassi Restaurant

• official resultPass
• resultPass
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Non food contact surfaces of cooler shelving, cooking equipment not clean need detailed cleaning(crevices).
  code 33
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Excess debris and clutter in bsmt storage areas shall be removed, stock items must be stored six inches off of floor to prevent pest harborage.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.