Le Bouchon

• official resultPass
• resultPass
• inspection typeComplaint Re-Inspection
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
  Inspector note: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS IN BASEMENT AREA.
  code 30
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED REAR EXPOSED HANDWASHING SINK IN REAR FOOD PREPARATION AREA DRAINING SLOW. INSTRUCTED TO REPAIR AND MAINTAIN. OBSERVED NO VENTILATION IN EMPLOYEES WASHROOM IN BASEMENT. INSTRUCTED TO PROVIDE AND MAINTAIN. OBSERVED NO EXPOSED HAND WASHING SINK AT FRONT BAR AREA. INSTRUCTED TO INSTALL AND MAINTAIN.
  code 38
• ⚠️Food Handler Requirements Met
  Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. NO LOGS, RECORDS ON SITE AS REQUIRED. INSTRUCTED TO PROVIDE.
  code 45

What changed since the previous inspection?

Compared with Fail on August 7, 2015: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.