Le Pain Quotidien

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeShort Form Complaint
• failed findings2
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED FOOD MANAGER ON SITE AND NO SANITATION CERTIFICATE POSTED ON SITE,WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOODS SUCH AS OMELETTE, HAM SANDWICH, CHICKEN SANDWICH,SPLIT PEA SOUP. INSTRUCTED MANAGER THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHILE PREPARING AND SERVING POTENTIALLY HAZARDOUS FOOD AND SANITATION CERTIFICATE MUST POSTED IN PLAIN VIEW ON SITE. CITATION ISSUED SERIOUS 7-38-012.
  code 21
• ⚠️* Inspection Report Summary Displayed And Visible To All Customers
  Inspector note: NO PREVIOUS SUMMARY REPORT POSTED ON SITE IN PLAIN VIEW FROM REPORT # 1473304 DATED 6/3/14. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED ON SITE IN PLAIN VIEW FOR THE CUSTOMER. CITATION ISSUED SERIOUS 7-42-010(B)
  code 28

What changed since the previous inspection?

Compared with Pass on June 3, 2014: 2 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.