Le Piano

August 23, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings15
critical findings5

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Failed findings

no certified food manager on dutycritical

Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
Inspector note: PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE AN ORIGINAL CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
code 1Priority
handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: NO HANDWASHING SINK AT BAR AND REAR GLASSWARE WASHING AREA (3 COMPARTMENT SINK). INSTRUCTED TO INSTALL HANDWASHING SINK AT MENTIONED AREAS WITH HOT/COLD RUNNING WATER. MUST PROVIDE PROVIDE SOAP AND PAPER TOWEL OR HAND DRYING DEVICE. PRIORITY FOUNDATION VIOLATION:7-38-030(C) NO CITATION ISSUED
code 10Priority
certified manager paperwork missingcritical

Official wording: City Of Chicago Food Service Sanitation Certificate
Inspector note: NO ORIGINAL CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON SITE. INSTRUCTED TO PROVIDE AND POST ORIGINAL CHICAGO CERTIFICATE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN TCS FOOD IS HANDLED (LAMB,CHICKEN ETC). PRIORITY FOUNDATION VIOLATION: 7-38-012, CITATION ISSUED -
code 2Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED -
code 5Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: BEGINNING OF MINERAL INSIDE THE ICE MACHINE WATER RESERVOIR, ALONG EDGES. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN ICE MACHINE.
code 16
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: DATE MARKING OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON TCS FOOD. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED -
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND THE POTENTIAL HAZARD OF CONSUMING SUCH FOOD (LAMB EGGS, ETC) MUST DISCLOSE AND REMIND SUCH ITEMS IN WRITTEN FORM ON MENU. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED.
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: FOOD STORED IN DRY STORAGE MUST BE PROPERLY LABELED WITH A COMMON NAME.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: BLACK MILK CRATES ARE USED FOR ELEVATION OF FOOD AND NON-FOOD ITEMS INSTRUCTED TO REPLACE WITH RAISED SHELF,6" OFF THE FLOOR. • SURFACE AT WIDE CUTTING BOARD IS BROKEN AND DEEP CUT,INSTRUCTED TO REPLACE/REFINISH SAID CUTTING BOARD IN THE KITCHEN • PROVIDE LID FOR THE ICE BIN BEHIND BAR AREA • DRAIN INSIDE BAR ICE BIN REPAIRED WITH UNKNOWN MATERIAL. INSTRUCTED TO REMOVE AND PROVIDE VERIFICATION OF REPLACED FOOD GRADE MATERIAL.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: NO CHEMICAL TEST STRIP PROVIDED ON SITE. INSTRUCTED TO PROVIDE CHEMICAL TEST STRIP ACCORDING TO SANITIZER SOLUTIONS USED. PRIORITY FOUNDATION VIOLATION: 7-38-005, CITATION ISSUED.
code 48
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: NO BACK FLOW PREVENTION DEVICE PROVIDED AT ICE MACHINE WATER LINE, INSTRUCTED TO PROVIDE.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: TOILET ROOMS NOT SELF CLOSING, INSTRUCTED TO PROVIDE A SELF CLOSING DEVICE AT MENTIONED DOORS • NO LIDS PROVIDED AT RECEPTACLES INSIDE THE WASHROOMS,INSTRUCTED TO .PROVIDE
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND EXPOSED BRICK WALLS BEHIND BAR AND IN FOOD STORAGE/ICE MACHINE AREA NOT SMOOTH AND EASY TO CLEAN. MUST COVER/SEAL. CEILING INSIDE THE PREP AREA AND ABOVE ICE MACHINE BROKEN, UNEVEN. ALSO WALLS AND CEILING AT LIQUOR STORAGE. INSTRUCTED WALL AND CEILING SURFACES MUST BE SMOOTH AND CLEANABLE AND NON-ABSORBENT MATERIAL. • EXCESS CLUTTER IN STORAGE AT GLASSWARE AREA AND UTILITY SINK CLOSET. REMOVE WHAT IS NOT NEEDED AND RE-ORGANIZE. ALSO RE-ORGANIZE FOOD STORAGE.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on October 3, 2017: 15 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.