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Learn Charter School

July 30, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY WAS PROVIDED ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FROM EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
code 3Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED THE FINAL RINSE FOR THE HIGH TEMPERATURE DISHMACHINE AT 148F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN A FINAL RINSE ABOVE 180F. PRIORITY VIOLATION 7-38-025. NO CITATION ISSUED.
code 16
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED APPROXIMATELY 25 LIVE FRUIT FLIES IN THE 1ST FLOOR FOOD PREP AREA AND 2ND FLOOR MEN'S WASHROOM. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OE ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION 7-38-020A. NO CITATION ISSUED.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED THE STEAM TABLE WITHOUT A SNEEZEGUARD. MUST PROVIDE A SNEEZEGUARD FOR THE STEAM TABLE OR OTHER EFFECTIVE MEANS. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
code 39

What changed since the previous inspection?

Compared with Not Ready on July 6, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.