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Leif's Home Cooking

March 13, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings10
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: ALL COOKED FOODS MUST BE LABELED AND DATED WHEN HELD IN REFRIGERATION FOR MORE THAN 24 HOURS.
code 30
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: ALL SINGLE SERVICE UTENSILS MUST BE PROPERLY STORED IN CONTAINERS WITH HANDLES UP OR OUT.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PAINT RUSTY SHELVES AND LEGS TO PREP TABLES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: : CLEAN THE FOLLOWING: HOOD & FILTERS ABOVE COOKING EQUIPMENT, GRILL, INTERIORS OF ALL CABINETS & STORAGE DRAWERS IN FRONT SERVICE COUNTER AREA, ICE MACHINE(INTERIOR AND EXTERIOR), ALL COOLERS & FREEZERS(INTERIORS AND EXTERIORS), 3 COMPARTMENT SINK, COUNTER USED TO STORE CLEAN DISHES, AND ALL OTHER UNCLEAN SURFACES THROUGHOUT.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS ALONG THE BASES OF THE WALLS UNDERNEATH ALL TABLES IN THE DINING ROOM AND BEHIND ALL HEAVY EQUIPMENT IN REAR STORAGE/DISH WASHING AREA.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE ALL STAINED CEILING TILES. REPLACE BLOWN LIGHTS IN DINING AREA. CLEAN WALLS, DOORS , LOWER EXTERIOR SECTIONS OF FRONT SERVICE COUNTER AND CEILINGS THROUGHOUT WHERE NOT CLEAN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE ALL MISSING END CAPS ON LIGHTS IN DISH WASHING AND FOOD PREP AREAS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE 3 STOPPERS FOR 3 COMPARTMENT SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST ELIMINATE CLUTTER FROM ALL AREAS IN FRONT SERVICE COUNTER AREA(FROM SHELVES AND INSIDE CABINETS).
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: MUST PROPERLY STORE ICE SCOOP TO PREVENT CONTAMINATION. ALL WIPING CLOTHS MUST BE STORED IN SANITARY SOLUTION.
code 43

What changed since the previous inspection?

Compared with Fail on March 6, 2014: 10 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.