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Leona's Pizzeria, Inc.
March 5, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: RUBBER GASKET AT PIZZA PREP COOLER DOOR LOOSE; REPAIR/REPLACE GASKET AT UNIT TO AVOID ESCAPING AIR. UNIT HOLDING AT 38.0F AT THIS TIME.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN BOTTOM INTERIOR OF FRYERS TO REMOVE GREASE OBSERVED.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REMOVE DUST FROM CEILING VENT IN DISHWASHING AREA, VENTILATION FAN IN EMPLOYEE WASHROOM, AND WALL FAN IN DISHWASHING AREA. CLEAN WALL UNDER DISHMACHINE ON RIGHT SIDE TO REMOVE MOLDY BUILD UP, SEAL HOLE UNDER DISHMACHINE IN WALL TILE BETWEEN WALL AND FLOOR.
What changed since the previous inspection?
Compared with Pass on July 3, 2013: 2 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.