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Leona's Pizzeria

September 23, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings6
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: SEAL LOOSE GASKETS ON PIZZA PREP COOLER AND WALK-IN FREEZER DOOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN ALL BEVERAGE MACHINES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: SEAL/PAINT FLOOR IN ALL PREP, BAR, AND STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE MISSING OUTLET COVER ON WALL IN PIZZA PREP AND UPPER LEVEL DINING AREA. SEAL ALL OPENINGS ALONG UPPER WALL AROUND VENT AND DUCT EQUIPMENT IN REAR STORAGE AREA.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE DAMAGED LIGHT SHIELDS IN PIZZA PREP AREA. PROVIDE LIGHT SHIELDS OR SHATTER PROOF BULBS IN REAR DRY FOOD AND UTENSIL STORAGE AREA. REPLACE LIGHT BULBS NEAR EAST WALL IN PREP AREA.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PROVIDE HOT WATER AT SINK IN SECOND FLOOR WAIT STATION/BEVERAGE AREA. PROVIDE VENTILATION IN WASHROOMS.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.