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Leona's Restaurant

August 21, 2014 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: NO EXPOSED HANDWASHING SINK IN OR ACCESSIBLE TO THE DISHWASHING ROOM FOR HANDWASHING; MUST INSTALL WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS. CRITICAL VIOLATION 7-38-030.
code 11Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: LOOSE RUBBER GASKETS AT PREP COOLER DOORS ACROSS FROM COOKING EQUIPMENT; REPAIR OR REPLACE GASKETS. CLEAN AND MAINTAIN CAN OPENER BLADE AT THE END OF THE PREP TABLE IN THE KITCHEN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS UNDER DISHMACHINE, PIZZA PREP AREA UNDER PREP COOLER AND UNDERNEATH BAR TO REMOVE BOTTLE TOPS AND STICKY RESIDUE FROM SYRUPS. CLEAN FLOOR DRAIN AT THREE COMP SINK (CDI). CLEAN FLOOR ON SECOND FLOOR BEHIND SYRUP BOXES FOR SODA TO REMOVE STICKY SYRUP. CLEAN UNDER STORAGE SHELVES ON SECOND FLOOR.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN FAN ON WALL OF DISHWASHING AREA TO REMOVE DUST OBSERVED. CLEAN WALL UNDERNEATH DISHMACHINE IN CORNER AREA TO REMOVE BUILD UP. CLEAN VENTS ABOVE PIZZA OVEN IN KITCHEN IN HOODED AREA. REMOVE DUST FROM VENT FAN ON CEILING OF MENS WASHROOM.
code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.