Leona's Restaurant

August 21, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings4
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: NO EXPOSED HAND SINK AT FRONT WAIT STATION BAR AREA, WHERE WINE, BEER AND MIX DRINKS AREA MADE, MUST PROVIDE A HAND SINK FOR HAND WASHING, OR MOVE BAR AREA WHERE HAND SINK IS LOCATED, NO CITATION ISSUED, SPOKE WITH VC,
    code 11Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPLACE CHIPPING/RUSTY WIRE SHELVING IN WALK-IN COOLER AND FREEZER,
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR CEILING TILE, REAR PREP AREA, REMOVE ALL CHIPPING PAINT, AND CLEAN WALL DISH AREA, BY EXHAUST FAN, REPAIR LEAKING CEILING IN DINING AREA, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE,
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NO MOP SINK ON PREMISES, MUST PROVIDE,
    code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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