✓!

Les Nomades

April 27, 2021 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED SLICER ON PREP TABLE IN BASEMENT AREA (NOT IN USE AT TIME OF INSPECTION). ALL PREP AREAS REQUIRE A DEDICATED HAND WASHING SINK. MUST PROVIDE DEDICATED EXPOSED HAND SINK IN THIS AREA WITH PLUMBED HOT/COLD WATER, SOAP/PAPER TOWELS, AND A HANDWASHING SIGN. PRIORITY FOUNDATION 7-38-030(C).
    code 10Priority
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: OBSERVED REDUCED OXYGEN PACKAGING MACHINE AND REDUCED OXYGEN PACKAGED TCS FOODS ON SITE WITHOUT PROPER REGULATORY APPROVAL (NO HACCP OR VARIANCE LETTER ON SITE). MACHINE TAGGED AND HELD FOR INSPECTION AND APPROVAL. TAGGED THE FOLLOWING TCS FOODS: FOIE GRAS IN 1 DOOR COOLER IN KITCHEN; SEVERAL PANS OF SEVERAL TYPES OF FISH AND VEGETABLES IN WALK IN FREEZER IN BASEMENT. INSTRUCTED TAGGED TCS FOODS MUST BE HELD FOR INSPECTION AND NOT SERVED. MUST OBTAIN CHICAGO DEPARTMENT OF PUBLIC HEALTH APPROVAL OF REDUCED OXYGENT PACKAGING PROCESS AND/OR HACCP. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 29
  • Variance Obtained For Specialized Processing Methods
    Inspector note: FOUND REDUCED OXYGEN PACKAGING MACHINE IN BASEMENT. FOUND REDUCED OXYGEN PACKAGED TCS FOODS (FROZEN FISH) IN WALK IN FREEZER IN BASEMENT, AND FOIE GRAS 1 DOOR COOLER IN KITCHEN. OBSERVED NO VARIANCE ON SITE FOR REDUCED OXYGEN PACKAGING. ALL ITEMS TAGGED AND HELD FOR INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-005. SEE VIOLATION #29 FOR CITATION.
    code 32
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS ON THE PREMISES TO MEASURE THE UTENSIL SURFACE TEMPERATURE INSIDE OF THE HIGH TEMPERATURE DISH MACHINE. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: UNABLE TO LOCATE BACKFLOW PREVENTION DEVICE ON EXPRESSO MACHINE, AND ICE MACHINE. MUST PROVIDE ACCESS TO OR LOCATION OF THE BACKFLOW PREVENTION DEVICES ON ALL EQUIPMENT CONNECTED TO THE CITY WATER SUPPLY.
    code 51

What changed since the previous inspection?

Compared with No Entry on April 15, 2021: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up