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Level 2/ Employees Cafe
June 30, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED 11 LIVE FFRUIT FLIES FLYING AROUND THE SERVERY STATION AND ON THE WALLS, 10 IN SALAD PREP AREA ON THE WALLS AND 55 IN THE DISH WASHING ROOM ON THE CEILING AND WALLS. INSTRUCTED TO PROVIDE ADDITIONAL PEST CONTROL TO ELIMINATE FRUIT FLY ACTIVITY. SERIOUS VIOLATION 7-38-020
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED ACCUMULATED GREASE ON THE FLOOR UNDER THE FRYERS IN THE FRONT COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED WALLS AT THE THRESHOLD FROM THE SERVERY AREA TO THE GRAND BALLROOM IN SEVERE DISREPAIR. INSTRUCTED TO REPAIR AND MAINTAIN WALLS. • OBSERVED CEILING VENTS INSIDE OF THE 4TH FLOOR EMPLOYEE MENS RESTROOMS WITH ACCUMULATED DUST. INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENTS.
What changed since the previous inspection?
Compared with Pass on November 13, 2013: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.