Limelight

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings1

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Failed findings

• 🚰handwashing sink issuescritical
  Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
  Inspector note: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F. CHEMICAL DISH MACHINE NOT DISPENSING SANITIZER. FOUND AT 0PPM. NO DISHES BEING WASHED AT THIS TIME. NO CITATION ISSUED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL FAXED REQUEST TO SUPERVISOR LOPEZ FOR INSPECTION AND TAG REMOVAL @ 312-746-4240.
  code 8Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INTERIOR DOOR OF WALK-IN COOLER #3 IN POOR REPAIR WITH DAMAGED/BROKEN METAL PLATES AND PEELING DOOR GASKETS. MUST REPAIR.
  code 32
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS UNDER STORED POTS AND PANS WITH DIRT/DEBRIS. MUST CLEAN AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT ON WALL AT GRILL AREA AND CHIPPING PLASTER ON WALL AT THREE COMPARTMENT SINK. MUST REPAIR ALL.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities. MISSING LIGHT SHIELDS AND END CAPS THROUGHOUT ALL PREP AREAS. MUST PROVIDE. MISSING LIGHT SHIELDS IN WALK-IN COOLER #2 AND WALK-IN FREEZER AT BAKERY AREA. MUST PROVIDE. EXCESSIVE GREASE ON LIGHT SHIELDS AT GRILL AREA. MUST CLEAN.
  code 36
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST PROVIDE A BACK FLOW PREVENTION DEVICE ON FAUCET WITH ATTACHED HOSE AT MAIN PREP TWO COMPARTMENT SINK.
  code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.