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Lindo Guadalajara Restaurant
March 31, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: FOUND SINGLE SERVICE UTENSILS (SPORKS, SPOONS, KNIVES) STORED WITH HANDLES FACING IN ALL DIRECTIONS. INSTRUCTED TO STORE UTENSILS FACING ONE DIRECTION TO AVOID HAND CONTACT WITH FOOD CONTACT SURFACE OF UTENTSILS;.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: FOUND THE DIPPER WELL FOR THE ICE CREAM SCOOPS NOT RUNNING AT TIME OF INSPECTION. MANAGER VOLUNTARILY TURNED ON THE DIPPER WELL BY MY REQUEST.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED GREASE ACCUMULATION IN THE LOWER COMPARTMENT OF THE FRYERS AND ON THE INSIDE DOOR PANEL. INSTRUCTED TO REMOVE GREASE BUILDUP, DETAIL CLEAN, AND MAINTAIN. • OBSERVED WHITE FOOD SPLATTER ON THE SIDE WALL OF THE INTERIOR SURFACE OF THE 2-DOOR REFRIGERATOR. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: FOUND THE REAR EXPOSED HAND SINK CONTSTANTLY DRIPPING INTO A SMALL BUCKET FROM THE FAUCET HEAD. INSTRUCTED TO REPAIR SINK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on April 25, 2014: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.