Lindo Michoacan Restaurant

June 26, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED SEVERAL TCS FOODS STORED AT INADEQUATE TEMPERATURES RANGING FROM 47-50 F. INSTRUCTED MANAGER TO ENSURE ALL COLD FOODS ARE STORED AT 41 F AND BELOW. MANAGER DISCARDED: 4 GALLONS SALSA, 5 GALLONS CALDO, 4 GALLONS MENUDO, 5 GALLONS POZOLE, 4 GALLONS SALSA VERDE, 4 GALLONS CALDO DE POLLO, 1/4 POUND SLICED TOMATOES, 3 POUNDS EGGS, 5 POUNDS STEAK AND 1/2 GALLON MILK ($560) PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: OBSERVED 2 COOLERS WITH INADEQUATE AMBIENT AIR TEMPERATURES OF 50 (FRONT PREP COOLER) AND 51 ( REAR PREP COOLER) INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. MANAGER REPAIRED COOLER PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 33
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARDS WITH DEEP SCRATCHES IN PREP AREA. INSTRUCTED MANAGER TO REPLACE OR RESURFACE CUTTING BOARDS. • OBSERVED REACH IN 3 DOOR PREP COOLER WITH DAMAGED GASKETS. INSTRUCTED MANAGER TO REPLACE GASKETS.
    code 47
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: OBSERVED OUTSIDE DUMPSTER AND OIL RECEPTACLES WITH NO TIGHT FITTING LIDS. 3 LID DUMPSTER FOUND WITH 2 LIDS HEAVILY DAMAGED AND 1 LID MISSING. GREASE RECEPTALCE LIDS FOUND NOT TIGHT FITTING. INSTRUCTED MANAGER TO ENSURE ALL LIDS ARE TIGHT FITTING. PRIOIRTY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.
    code 54
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUST ACCUMULATION ON FILTERS ABOVE COOKING EQUIPMENT.
    code 56
  • Previous Core Violation Corrected
    Inspector note: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED WITHIN SPECIFIED TIMEFRAME. REPORT #2556504 DATED MAY 31ST 2022 INSTRUCTED FACILITY TO #16 CLEAN INTERIOR OF ICE MACHINE AND #55 REPLACE ALL STAINED AND MISSING CEILING TILES IN REAR PREP. OBSERVED INTERIOR OF ICE MACHINE WITH CALCIUM AND MOLD-LIKE SUBSTANCE BUILD UP. OBSERVED STAINED CEILING TILES IN REAR PREP. INSTRUCTED MANAGER TO CORRECT ALL PREVIOUS CORE VIOLATIONS PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 31, 2022: 5 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up