✓

Lindy's Chili- Gertie's Ice Cream & Chili

August 14, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

← Back to the current restaurant page

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: CUTTING BOARD AT FRONT PREP LINE AT TOP OF PREP COOLER WITH DEEP, DARK STAINS. INSTD TO MAINTAIN CUTTING BOARDS. TORN RUBBER DOOR GASKETS AT REAR UPRIGHT COOLER AND AT FRONT PREP COOLER. INSTD TO REPLACE GASKETS AND MAINTAIN
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: ALL STORAGE SHELVES THROUGH OUT, INTERIOR OF CABINET UNDER BEVERAGE STATION, AND ALL MOTORS AND HARDWARE OF ALL COOLERS NOT CLEAN, DUST/DEBRIS. INSTD TO CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS THROUGH OUT REAR NOT CLEAN, FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MISSING METAL STEM THERMOMETER TO VERIFY COLD TEMPERATURES, ONLY HAS THERMOMETER THAT VERIFIES 100F OR ABOVE. INSTD TO PROVIDE PROPER THERMOMETER FOR BOTH COLD AND HOT FOODS.
code 40

What changed since the previous inspection?

Compared with Fail on July 3, 2017: 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Mount Greenwood

See every restaurant in Mount Greenwood →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.