✕
Lito's Tamales
October 23, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings10
- critical findings1
Failed findings
-
certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE OPEN AND OPERATING. INSTRUCTED CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. CERTIFIED FOOD MANAGER ARRIVED ON SITE BEFORE THE END OF THE WALK-THROUGH. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
-
pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED THE FRONT AND REAR DOORS NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF AND MAINTAIN. • OBSERVED NO RECENT PEST CONTROL SERVICE REPORT. MUST PROVIDE AND MAINTAIN ALL REQUIRED PEST CONTROL RECORDS AND DOCUMENTS INSIDE AN ADEQUATE PEST CONTROL LOG BOOK. PRIORITY FOUNDATION VIOLATION 7-38-020 (C), CITATION ISSUED
-
In-Use Utensils: Properly StoredInspector note: OBSERVED TONGES STORED ON A PILE OF WIPING CLOTHS STORED ABOVE THE THREE COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE AND MAINTAIN.
-
Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: OBSERVED THE SERVING SPOONS IN THE REAR NOT INVERTED. INSTRUCTED TO INVERT AND MAINTAIN.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED THE LEFT WATER KNOB ON THE THREE COMPARTMENT SINK NOT ABLE TO OPERATE WATER. ALSO OBSERVED THE LEFT SIDE OF THE WATER KNOB ON THE HANDWASHING SINK IN THE TOILET ROOM NOT WORKING. INSTRUCTED TO REPAIR AND MAINTAIN.
-
Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED THREE MISSING SINK STOPPERS. INSTRUCTED TO PROVIDE AND MAINTAIN.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED THE OUTERIOR AND INTERIOR OF THE COLD HOLDING UNITS IN THE REAR IN NEED OF CLEANING. ALSO, OBSERVED THE SHELVES UNDER THE FOOD PREP TABLES WITH SLIGHT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN
-
Hot & Cold Water Available; Adequate PressureInspector note: OBSERVED NO HOT RUNNING WATER ON SITE. HANDWASHING SINKS AND WAREWASHING HOT WATER TEMPERATURE FOUND AT 65.3-65.5F. INSTRUCTED MUST RESTORE HOT WATER AT HANDWASHING SINK AT 100F AND WAREWASHING SINK AT 110F AND MUST BE ABLE TO BE MAINTAINED FOR THE ENTIRE TIME THE FACILITY IS OPEN AND OPERATING. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE FLOORS THROUGHOUT THE REAR FOOD PREP/DISHWASHING AREA IN NEED OF CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED THE FRONT CLOSET IN THE LOBBY WITH CLUTTER. INSTRUCTED TO DECLUTTER AND ORGANIZE MENTIONED CLOSET AND MAINTAIN.
-
Previous Core Violation CorrectedInspector note: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 05/14/2024, REPORT # 2594535 #47: OBSERVED NON FOOD ITEMS STORED ON FLOOR OF UNUSED WALKIN COLD HOLDING UNITS IN BACKYARD. INSTRUCTED TO PROVIDE ADEQUATE SHEVING UNITS TO ELEVATE ALL FOOD AND NONFOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY AND TO PREVENT AREAS FOR PEST HARBORAGE. #57: OBSERVED 1 EMPLOYEES WORKING WITHOUT FOOD HANDLER CERTIFICATES. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES. #58: OBSERVED NO ALLERGEN TRAINING FOR ANY CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGERS. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 14, 2024: 6 findings appeared for the first time. 4 findings recurred. 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Hermosa
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.