Little Caesar Pizza

October 6, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings8
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: No disposable towels supplied at front exposed hand sink or toilet room hand sink, dispensers are empty. 7-38-030. Critical violation. Must keep sinks properly supplied with disposable towels.
    code 12Priority
  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: Previous serious violation not corrected from 02-28-2011, report #557244, and 03-08-2011, report #557261: #21- No certified food manager on premises when potentially hazardous foods are prepared and served-Pizza 143.9 F also no certificate posted or displayed. Instructed that a certified food manager must be on premises during all hours of operation and must have city of Chicago certified food manager certificate(s) posted in plain view. Critical citation issued 7-42-090.
    code 14Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: Pest control log book not available or provided to inspector during inspection. 7-38-020. Must provide and maintain pest control log book with all required documents and have available during inspections.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Lids for prep cooler stored inside mop sink. Must store lids in a sanitary manner. Using cloth towels as drain stoppers at 3 compartment sink. Must provide proper, working drain stoppers.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Dust on ceiling vent covers. Must clean and maintain same.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Mop sink backflow prevention device is broken and leaking. Must repair and maintain same.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Some food handlers not wearing hair restraints. Must wear effective hair restraints.
    code 41
  • No Smoking Regulations
    Inspector note: Required 'no smoking' signs not posted at entrance or other areas where smoking is prohibited. 7-32-020a, Clean Indoor Air Ordinance violation, 1st offense. Must post required signs.
    code 70

What changed since the previous inspection?

Compared with Pass w/ Conditions on March 8, 2011: 8 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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