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Little Kitchen
May 20, 2020 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food left unprotectedOfficial wording: Food Separated And ProtectedInspector note: OBSERVED RAW CHICKEN AND RAW BEEF STORED OVER UNCOVERED SOY SAUCE BUCKETS IN WALK IN COOLER. INSTRUCTED MANAGER TO STORE COOKED READY TO EAT FOODS ABOVE RAW FOODS. MUST ALSO BE PROTECTED AND COVERED. PRIORITY. 7-38-005.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED GROCERY BAGS BEING USED FOR FOOD STORAGE IN FREEZER. MUST REMOVE AND USE FOOD GRADE CONTAINERS THAT ARE WASHABLE AND EASILY CLEANABLE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: OBSERVED MINOR GREASE BUILD UP ON TOP OF GREASE TRAP IN KITCHEN PREP AREA. MUST DETAIL CLEAN AND MAINTAIN.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED NO LID ON TRASH CAN IN EMPLOYEE BATHROOM (GENDER NEUTRAL). MUST PROVIDE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED FOOD DEBRIS ON FLOORS THROUGHOUT KITCHEN PREP AREA. ALSO OBSERVED GREASE BUILD UP ON FLOORS UNDER COOKING EQUIPMENT. MUST DETAIL CLEAN AND MAINTAIN.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: OBSERVED HEAVY GREASE ACCUMILATION ON VENTILATION HOOD ABOVE COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN TO PREVENT ANY SOURCE OF CONTAMINATION ON FOOD.
What changed since the previous inspection?
Compared with Pass on March 7, 2019: 5 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.