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Little Market Brassiere

May 1, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS (HAM, CHEESE, CUT TOMATOES, SAUTEED MUSHROOMS, SAUTEED SPINACH AND EGGS) AT IMPROPER TEMPERATURES (48.7F-52.1F). MANAGER VOLUNTARILY DISCARDED 5 LBS OF FOOD VALUED AT $22. INSTRUCTED TO STORE POTENTIALLY HAZARDOUS COLD FOOD AT 40.0F OR LESS. CRITICAL VIOLATION 7-38-005(A)
code 3Priority
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED COFFEE FILTERS UNCOVERED AT THE SERVICE STATION. INSTRUCTED TO COVER AND MAINTAIN COFFEE FILTERS.
code 31
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED CAN OPENER IN THE BASEMENT WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE CAN OPENERS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOOR DRAINS UNDER THE SERVICE STATION SODA MACHINE AND THE BASEMENT 3 COMPARTMENT SINK WITH ACCUMULATED DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOOR DRAINS. • OBSERVED THE FLOOR UNDER THE SERVICE STATION SODA MACHINE AND THE FLOOR UNDER THE EQUIPMENT IN THE BASEMENT WITH ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED THE CEILING TILES MISSING ABOVE THE SERVICE STATION 2 DOOR PREP COOLER. INSTRUCTED TO PROVIDE AND MAINTAIN CEILING TILES. • OBSERVED HOOD VENTS IN THE PREP AREA WITH ACCUMULATED GREASE. INSTRUCTED TO CLEAN AND MAINTAIN HOOD VENTS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED BLOWN LIGHT BULBS UNDER THE PREP LINE HOOD AND OVER THE SERVICE STATION. INSTRUCTED TO PROVIDE AND MAINTAIN ADEQUATE LIGHTING. • OBSERVED BROKEN LIGHT SHIELD OVER THE PREP LINE EXPOSED HAND SINK. INSTRUCTED TO REPAIR AND MAINTAIN LIGHT SHIELDS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED BASEMENT 3 COMPARTMENT SINK MISSING 3 DRAIN PLUGS. INSTRUCTED TO PROVIDE AND MAINTAIN 3 DRAIN PLUGS.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED PREP COOLERS WITHOUT THERMOMETERS. INSTRUCTED TO PROVIDE AND MAINTAIN THERMOMETERS INSIDE OF ALL REFRIGERATION UNITS.
code 40

What changed since the previous inspection?

Compared with Pass on September 26, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.