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Little Wok
March 13, 2024 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Approved Thawing Methods UsedInspector note: OBSERVED BAGS FROZEN SHRIMPS THAWING IN THE 3 COMP SINK. INSTRUCTED MANAGER TO PROPERLY THAW TCS FOODS UNDER COOL RUNNING WATER OR INSIDE THE WALK IN COOLER.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: OBSERVED 2 BULK STORAGE CONTAINERS NOT LABELED WITH THE PRODUCT ITEMS NAME. INSTRUCTED TO LABEL AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN THE INTERIOR OF THE ICE MACHINE AND THE ICE SCOOP. MUST CLEAN AND MAINTAIN THE EXTERIOR OF THE COOKING EQUIPMENT. ALSO CLEAN THE INTERIOR OF THE PREP COOLER AT THE TOP.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED THE SELF CLOSING DEVICE ON THE WASHROOM DOOR IN POOR REPAIR. MUST REPAIR AND MAINTAIN. • OBSERVED THE HAND SINK IN THE WASHROOM DIRTY. MUST CLEAN AND MAINTAIN.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: FLOORS NEED CLEANING BEHIND THE COOKING EQUIPMENT ALONG THE WALL BASE TO REMOVE DEBRIS, SPILLS AND GREASE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST CLEAN AND MAINTAIN THE FILTER AND HOOD ABOVE THE COOKING EQUIPMENT.
What changed since the previous inspection?
Compared with Pass on November 14, 2023: 2 findings appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.