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Living Water Tea House
January 15, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings11
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED NO CLEANING AGENTS ON PREMISES FOR MANUAL OR MECHANICAL WAREWASHING. THE DISHMACHINE ON PREMISES IS NOT CONNECTED; MUST CONNECT WITH NECESSARY SUPPLIES TO OBTAIN CHEMICAL READING OR HOT WATER SANITIZER READING. MUST PROVIDE CHEMICALS FOR THREE COMP SINK TO WASH RINSE AND SANITIZE. PRIORITY VIOLATION 7-38-005.
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cold food not cold enoughOfficial wording: Proper Cold Holding TemperaturesInspector note: REFRIGERATION UNIT ON PREMISES NOT CONNECTED TO OBTAIN REQUIRED TEMPERATURE OF UNIT; MUST CONNECT UNIT.
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thermometers missingOfficial wording: Thermometers Provided & AccurateInspector note: MUST PROVIDE THERMOMETER FOR REFRIGERATION UNIT.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: NO PEST CONTROL LOG BOOK ON PREMISES FROM A LICENSED COMPANY WITH REQUIRED DOCUMENTS IN BOOK; MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(C).
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: MUST PROVIDE CHEMICAL TEST PAPERS FOR THE THREE COMP SINK AND DISHMACHINE IF MACHINE IS A LOW TEMP DISHWASHER. PRIORITY FOUNDATION VIOLATION 7-38-005.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: NO BACK FLOW PREVENTION DEVICE CONNECTED TO HOT WATER DISPENSER USED FOR MAKING TEA, ICE MACHINE OR DISHMACHINE. NONE OF THESE UNITS WERE CONNECTED; MUST CONNECT PROPERLY AND PROVIDE BACKFLOW PREVENTOR DEVICES TO BE SERVICED AND MAINTAINED.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: NO DISPOSAL UNIT FOR WASTE DISPOSAL FOUND OUTSIDE; MUST PROVIDE A UNIT FOR WASTE DISPOSAL. PRIORITY FOUNDATION VIOLATION 7-38-020(B).
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE WALL IN THE BASEMENT USED FOR DRY STORAGE IS NOT COVED AT THE BOTTOM AREA; MUST PROVIDE WALL COVING AT THE BASE OF THE WALL.
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All Food Employees Have Food Handler TrainingInspector note: INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE.
What changed since the previous inspection?
Compared with Not Ready on December 4, 2019: 11 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.