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Lizzie Mc Neills

February 27, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: Found 20 lbs of chili beans held at 59.4f stored in walk-in cooler from a day before. Instructed to keep all Cold TCS foods at 41f or lower. Priority violation 7-38-005. food item discarded valued at $30.
code 22
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: Improper cooling method. Found thick chili beans being cooled down in a large tub in walk-in cooler covered tightly. Instructed manager to use small and shallow containers, covered partially when cooling down hot TCS foods. Priority foundation violation 7-38-005.
code 33
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: soda dispensing gun not clean inside, instructed to clean and maintain.
code 49

What changed since the previous inspection?

Compared with Pass on March 8, 2023: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.