Local Market

February 5, 2021 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL THE BULK STORAGE CONTAINERS IN THE KITCHEN AREA AND BAKERY AREA WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER.
    code 37
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF THE BULK STORAGE CONTAINERS IN THE BAKERY AREA. CLEAN THE CAN OPENER BLADE IN THE KITCHEN AREA AND MAINTAIN. CLEAN THE INTERIOR BOTTOM AND EXTERIOR SURFACES OF THE FRYERS IN THE KITCHEN AREA.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN THE FLOORS IN ALL AREAS MENTIONED IN VIOLATION #38. CLEAN FLOOR UNDER THE STORAGE CONTAINERS IN THE BAKERY AREA TO REMOVE SPILLAGE. CLEAN FLOOR BEHIND THE OVEN IN THE BAKERY AREA TO REMOVE STANDING WATER. CLEAN FLOOR INSIDE OF THE DAIRY WALK-IN UNIT TO REMOVE BROKEN EGGS. CLEAN FLOOR DRAINS AT VARIOUS THREE COMP SINKS IN PREP AREAS WHERE NEEDED. CLEAN THE FAN COVERS IN THE CHICKEN PROCESSING ROOM TO REMOVE DUST OBSERVED.
    code 55

What changed since the previous inspection?

Compared with Fail on January 29, 2021: 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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