Logan 11

May 16, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings19
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINK IN REAR DISH/PREP AREAS AND IN FRONT HALLWAY DRINK STATION(COFFEE,TEA,WATER AND PICK UP WINDOW)MUST INSTALL HAND SINKS WITH HOT AND COLD RUNNING WATER.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO CLEAN-UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 5Priority
handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: OBSERVED MALE EMPLOYEE HANDLING DIRTY DISHES AND THEN CLEAN DISHES WITHOUT WASHING HANDS AND THE SAME EMPLOYEE WENT OUT OF REAR DOOR TO THE GARBAGE DUMPSTER AND CAME BACK INSIDE AND PUT DIRTY DISHES INTO DISH MACHINE AND REMOVE CLEAN DISHES WITHOUT WASHING HANDS AGAIN.MUST WASH HANDS AFTER EVERY POSSIBLE CONTAMINATION.COS(PRIORITY 7-38-030(C)
code 8Priority
surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED A LOW TEMPERATURE DISH MACHINE IN USE AND SANITIZER SOLUTION PPM'S AT 0.0 PPM'S.OBSERVED CHEMICAL SANITIZER SOLUTION CONTAINER EMPTY.MANAGER CHANGED OUT CONTAINER AND NOW AT 100 PPM'S.MUST MAINTAIN AT ALL TIMES.COS(PRIORITY 7-38-025)
code 16
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS STORED INSIDE OF COOLERS HELD FOR MORE THAN 24 HOURS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 23
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON THE MENU OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MIANTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED EVIDENCE OF APPX. 12 OR MORE LIVE SMALL FLIES FLYING AROUND REAR PREP/DISH WASHING AREA AND FRONT BAR AREA.ALSO.APPX. 10 OR MORE LIVE ANTS CRAWLING ON FLOOR IN REAR PREP/DISH WASHING AREA UNDER FLOOR MATS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 5/16/19.(PRIORITY FOUNDATION 7-38-020(A)
code 38
Personal Cleanliness

Inspector note: OBSERVED FOOD HANDLER WITHOUT HAIR RESTRAINT.MUST PROVIDE AND MAINTAIN.
code 40
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: MUST STORE WIPING CLOTHS INSIDE A SANITIZING SOLUTION WHEN NOT IN USE.
code 41
In-Use Utensils: Properly Stored

Inspector note: MUST INSTALL A DIPPING WELL FOR BULK ICE CREAM SCOOP.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: MUST INVERT MULTIUSE UTENSILS ON DISH STORAGE SHELVES.
code 44
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN DEBRIS BUILD UP ON WHEEL BASES,DISH RACKS,INTERIOR PARTS OF ICE MACHINE,FRYER CABINET,GRILL TABLE.MUST DELIME DISH MACHINE,WALK IN COOLERS SHELVING UNITS AND FANGUARD COVERS.
code 49
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: MUST INSTALL A SINK TO DISCARD LIQUID WASTE IN FRONT HALLWAY BEVERAGE/PICK UP WINDOW AREA. • MUST ADJUST FAUCET HANDLES AT HAND SINKS IN WOMEN'S 1ST FL. TOILETROOM TO STAY ON LONGER.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: MUST CLEAN DEBRIS FROM FLOOR THROUGHOUT PREMISES INCLUDING WALK IN COOLERS & BARS. FLOOR DRAINS WHERE NEEDED.MUST REMOVE WATER FROM FLOOR IN BASEMENT AND BEER WALK IN COOLER AND KEEP DRY.FLOOR MATS IN DISH WASHING AREA • MUST REPAIR OR REPLACE LOOSE FLOOR IN 1ST FL. WALK IN COOLER,EXTERIOR TRIM AT SAME ,CONCRETE FLOOR IN POOR REPAIR IN FRONT BAR AREA NEAR ICE BIN,LOOSE WALL BASE AND WALL TRIM IN DISH WASHING/PREP AREA. • MUST REMOVE,ORGANIZE AND ELEVATE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN 2ND FL. DRY FOOD STORAGE AND BASEMENT. • MUST CLEAN DUST AND FOOD DEBRIS BUILD UP FROM WALLS IN PREP/DISH WASHING,REAR HALLWAYS.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST REPAIR OR REPLACE BURNTOUT LIGHTS AND MISSING LIGHT SHIELDS IN PREP/DISH WASHING AREAS.
code 56
All Food Employees Have Food Handler Training

Inspector note: OBSERVED NO FOOD HANDLERS REQUIREMENTS MET FOR ALL EMPLOYEES.UST ENROLL AND MAINTAIN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO FOOD ALLERGEN TRAINING FOR ALL FOOD MANAGERS.MUST ENROLL AND MAINTAIN.
code 58

What changed since the previous inspection?

Compared with Pass on June 22, 2017: 19 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.