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Loomis Food Market

August 7, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW STORAGE SHELVES IN REAR. PAINTSEAL ALL RAW WOOD SURFACES
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: STORAGE SHELVES IN REAR NOT CLEAN. CLEAN SAME.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOOR UNDER AND BEHIND EQUIPMENT, IN CORNERS AND ALONG WALLBASE NOT CLEAN, DEBRIS BUILD-UP. CLEAN SAME AND MAINTAIN.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OUTSIDE REAR NOT MAINTAINED, EXCESSIVE WEEDS. INSTD TO CLEAN AND MAINTAIN AREA
code 41
Food Handler Requirements Met

Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. NO RECORDS, LOGS IN PLACE. INSTD TO PROVIDE PROPER REQUIREMENTS.
code 45

What changed since the previous inspection?

Compared with Fail on July 31, 2015: 5 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.